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Podcasting has established itself as an effective way to tell your business’ or brand’s story and connect with your target audiences. According to Edison Research, podcasting is the fastest growing type of media — and businesses and public relations professionals are taking notice. With its rapid growth and popularity, podcasting should be in your communicators toolbox.

During PRPLI’s program, you will learn about technology and podcast standards and hear from local experts as they share their knowledge on how to launch a successful podcast show, what attracts an audience, and how to pitch yourself or your client in this new digital age.

Cost: $15 PRPLI members, $25 non-members

Moderator: Jody Fisher

Jody FisherJody is the founding VP of Public Relations for Austin Williams, a Hauppauge-based advertising, branding, marketing and digital agency. He currently represents clients that include PM Pediatrics, Stony Brook Medicine and Molloy College.

Over the past decade, he has led earned media strategies for Friends of the High Line and Larry Silverstein at the World Trade Center and organized the media coverage of the arrival of the Space Shuttle Enterprise to the Intrepid Sea, Air & Space Museum. He is a frequent speaker at events organized by the Fair Media Council on Long Island.

Our Panelists:

Dan Pashman

Dan Pashman
Dan is the James Beard Award-winning creator and host of The Sporkful food podcast at Stitcher and Cooking Channel’s web series You’re Eating It Wrong. He’s also the author of Eat More Better: How to Make Every Bite More Delicious (Simon & Schuster).

Dan’s audio work has been featured on Radiolab, Planet Money, Freakonomics, Morning Edition, and more. He’s also a regular guest on WTF with Marc Maron. On TV Dan has appeared on the Today Show, Guy’s Grocery Games, Beat Bobby Flay, Dr. Oz, The Chew, and more.

More about The Sporkful
The Sporkful isn’t for foodies, it’s for eaters. Each week on our podcast we obsess about food to learn more about people. We’re known for our thoughtful discussions about race, culture, and body image, as well as for our funny and absurd conversations with comics about how they like to eat certain dishes. (Hey, the world of food is broad.)

The Sporkful has won Best Food Podcast at the James Beard Awards, the Webby Awards, and the Saveur Awards.

Nicholas Esposito

Nicholas Esposito
Nicholas is an award-winning journalist who has been creating content professionally since he was 18. He has worked for several media companies – big and large – including News 12, JVC Broadcasting, CBS Sports, and MSG Networks. Currently, he is the content manager of Greater Long Island Media Group, which owns and operates six local news sites across Suffolk County. He is the co-founder of Greater Long Island’s podcast, The 495 Podcast.

Bruce Chamoff

Bruce Chamoff
From his work on over 1,000 websites to his apps that enhance social media marketing, Bruce always been an out-of-the-box thinker. In 2005, he started the Long Island Podcast Network promoting local bands and then expanded it to other popular podcast genres including business, news, culinary, health sports and more. He has also managed web development teams for National Enquirer and the Radio City Rockettes and has also consulted with many podcasters getting them started and helping them become successful. He also does public speaking across the United States and Canada on technology.

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